• 1 cup unbleached all-purpose flour
• 1 tablespoon lavender sugar
• 1/4 teaspoon of salt
• 1 cup milk
• 1/3 cup water
• 3 eggs
• 3 tablespoons melted unsalted butter

Combine flour, sugar and salt in the work bowl of a food processor. While motor is running, add milk, water, butter and eggs through feed tube. Process until smooth. Let batter rest for 10 minutes.