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Lavender Sugar


Mix 1 cup of Michael's Culinary Lavender with 1 cup of granulated sugar. Let blend for about one week. Strain out the blossoms before using.

Alternative method: Pulverize 1/2 cup of Michael's Culinary Lavender in a blender. Mix with 1 1/2 cups of sugar. The flavor is more pronounced and can be used within 24 hours.

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